Monday, July 13, 2009

Onion chutney


Small onion - 10 -12nos

Tomato - 1no (medium size)

Urad dal - 1tsp

Mustard seeds - 1tsp

Garlic flakes - 2nos

Red chilly - 3nos

Tamarind - small piece

Oil - 2tsp

Salt - to taste


1)Heat kadai, add oil,mustard seeds and urad dal fry till it turns brown. 

2) Add curry leaves, onion and garlic saute for few mins till the raw smell goes off. 

3)Then add tomato and salt fry till it turns soft. 

4)when it becomes chill grind them along with tamarind into fine paste 

Goes well with: Dosa and idly


Sarah Naveen said...

looks Fabulous rekha!!!!

Home Cooked Oriya Food said...

looks yum and easy...

Hari Chandana said...

WOW!!.. my fav chutney.. looks sooo yummm..

Padma said...

Yummy chutney .. perfect for idli n dosas :)

Rekha shoban said...

Thank u sarah, padma, chandana

Shama Nagarajan said...

yummy chutney

Parita said...

Oh i cant imagine my life without onions, love this chutney with dosas!

Rekha shoban said...

Thank shama and parita.

Kalaivani said...

one of my fav chutney,looks so delicious.Thank you for visiting my blog.

Rekha shoban said...

Thank u kalaivani

sangi said...

loved this simple,spicy chutney!

Rekha shoban said...

thank u sangi dear

Preety said...

looks so yummy


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