Wednesday, August 24, 2011

Paneer Peda


Paneer grated - 1/2cup
Milk powder - 1/2cup
Powdered sugar - 1/2cup
Ghee - 2tsp
Cardamom powder - 1/2tsp


1)Heat a kadai, add ghee, grated paneer,milk powder,cardamom powder and sugar, mix them well and stir continously until the mixture starts to separate. 

2)Make it to dough form and off the flame.

3)Then make the dough into small patties or balls. 

This paneer peda goes to Sweets n savories event hosted by Radhika

Tuesday, August 16, 2011

Fruit Custard

Custard powder - 3tsp (i used pista flavour)
Milk - 1/2cup
Sugar - 5 to 6tsp or as required
Fruits - banana, apple, orange, pomogrenate(cut into small pieces)

1) In a bowl, add custard powder and milk, mix them without lumps

2)Heat a heavy bottomed vessel add custard mixture, cook in low flame and cook until it becomes thick

3)Cool the custard and add it to fruits and keep it in refrigerator for 1/2hr and serve chill.

Thursday, August 11, 2011

Choco Banana Shake



Banana - 1no (ripe)

Choco powder - 1tsp**

Sugar - as required

Milk - 1/2cup

Vanilla essence - 1/4tsp


Blend all the above ingredients into smooth paste and serve chill.

**Note: U can also add chocolate bars instead of coco powder.

Tuesday, August 9, 2011

Rava / Sooji Kichadi


Rava - 1cup

Onion - 3no(chopped)

Tomato - 1no(chopped)

Carrot - 1/4cup(cut into cubes)

Beans - 1/4cup(cut into cubes)

Green chilly - 2nos

Ginger & garlic paste-1/4tsp

cloves- 2nos

Cinamon -small piece

Tumeric powder - 1/2tsp

Bay leaves - 1no

Oil - 1tsp

Ghee - 1tsp

Mustard seeds - 1 tsp

Curry & coriander leaves - few


1)Dry roast the rava for 5mins and set aside

2)In a kadai, add mustard seeds after splutters, add onion, green chilly and ginger n garlic paste saute them till raw smell goes, then add cloves, bayleaves and cinamon saute till nice aroma starts

3)Add vegetables and salt, cover and cook till it turns tender

4)Then add tomato and saute for 4-5mins and add 2cups of water and  bring to boil

5)Slowly add the rava to the boiling water and mix them well, then cover and cook till the water absorbs.

6)Finally add ghee, curry n corainder leaves.

Hot Rava Kichadi is ready to serve. u can have it with curd or onion raita.

Monday, August 1, 2011

Avocado Smoothie


Avocado - 2nos

Milk - 1/2cup

Sugar - as required


Peel the skin and remove the seeds. Blend all the above ingredients into fine paste. 


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