My 100th Post - Jeera Rice

Ingredients:

Basmati rice - 1cup

Cumin seeds - 2tsp

Onion - 1no

Green chilly - 2nos (slice two halves)

Bay leaves - 1leaf

Ghee - 1tsp

Oil - 1tsp

Ginger & garlic paste - 1tsp

Salt - to taste

Coriander leaves - for garnishing

Preparation:

1)Heat a pressure cooker, add ghee, oil, cumin seeds and onion saute them till light brown

2)Add green chilly,bay leaves and ginger&garlic paste fry till raw smell goes well

3))Then add basmati rice, 2 cups of water & salt and close the pressure cooker with whistle...let it cook for 1 whistles.

Jeera rice is ready to serve with onion raitha.

This jeer rice recipe goes to CWS - CUMIN SEEDS/JEER Event