Monday, August 16, 2010

Tomato Chutney - II

Ingredients:

Shallots - 4-5nos

Tomato - 2nos(medium)

Fennel seeds - 1/2tsp

Red chilly - 2-3nos

Garlic - 2 flakes


Curry leaves - few nos


For seasoning:

Oil - 1 1/2tsp

Mustard seeds - 1tsp

Urad dal - 1/2tsp

Preparation:

1)Heat a kadai, add 1/2tsp oil, add fennel seeds, then onion, garlic, curry leaves and tomato fry till raw smell goes.

2) After it cools, add salt grind them into paste

3)Then for seasoning,heat a kadai, add oil, mustard seeds after it spultters, add urad dal, curry leaves and mix them into the paste

Tomato chutney is ready to serve with idly and dosa.










24 comments:

Suji said...

Perfect for dosas and idlis. lovely shot...

Satya said...

wow chutney looks so gorgeous ...love this version ,adding fennel seeds must give a nice flavor to the chutney ...thanks for sharing Rekha

Satya
http://www.superyummyrecipes.com

Jeyashris Kitchen said...

love the addition of fennel seeds, i too love to temper urad dhal in most of the dishes

chef and her kitchen said...

Fennel must have added lovely flavor 2 d dish....

Sarah Naveen said...

My fav..looks so delicious..

Padhu Sankar said...

Love this chutney for idly and dosa

Unknown said...

Love the addition of fennel seeds. Will surely give it a try :)

Unknown said...

Cant wait to try this out...looks absolute yumm

kitchen queen said...

lovely delicious mouth watering chutney.

aipi said...

Lovely looking chutney, with gorgeous color!!

Home Cooked Oriya Food said...

yum... lovely color!

Priya Suresh said...

Love the addition of fennel seeds, great looking chutney..

Nandinis food said...

Love the colour.

shahana said...

Never tried adding fennel seeds.Loved it.Will try your way next time.Thanks for sharing!

Unknown said...

Nice to have it with Idli and Dosa...loks yummy da

Namitha said...

Yumm chutney and a cute bowl :-)
Happy Onam Rekha !!!

Indian food recipes said...

Happy onam Rekha dear..njoy

Nithu said...

Looks wonderful dear.

Prema said...

wow yummy chutney,really wounderfull...
Happy onam!

Suruchi Puri (Author) said...

The chutney is tempting...

Visit:- http://rhymesandverses.blogspot.com/

Raks said...

Hey I have this in my drafts too for next posting ;) But very different,but the picture is very similar to this hehe
Love this recipe with fennel and garlic!

Shabitha Karthikeyan said...

First here and loved your recipes..Would love to follow you !!! Tomato chutney is super good..My version is the same except the addition of fennel seeds. Do visit my space when time permits

http://www.frommyhomekitchen.com/

Soma Pradhan said...

I love this ...Must try out ur version

Jayanthy Kumaran said...

Nice color..would love to taste with hot idlies..!

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