Monday, January 30, 2012

Carrot Sago Payasam/Kheer







Ingredients:


Carrot - 1no(medium)


Sago - 1/2cup


Milk - 3cups


Sugar - as required


Cashewnuts n dry grapes - 1tsp


Ghee - 1tsp






Preparation:


1) Heat ghee in a pan and add cashewnuts and dry grapes, fry them till brown and keep aside   


2)Add some water in sago and cook them till transparent


3)Meanwhile cut and grind the carrot into fine paste


5)when sago is cooked add carrot paste and milk, allow to boil and bring it to thick consistency


6)Then add sugar and stir continuously till it dissloves



7)Finally add cashewnuts n grapes and serve hot or chill.



29 comments:

Raks said...

Wonderful combination,look at the colour,its so pleasant! Treat for both eyes and tummy!

Priya Suresh said...

Wow excellent combo, colour itself tempts me a lot..

Hamaree Rasoi said...

Simply delicious and comforting kheer. Excellent preparation.

Deepa
Hamaree Rasoi

Unknown said...

wow!!!!!!!!!!!

Sobha Shyam said...

wow, never tried carrot in payasam, looks super yummy :)

Sowmya said...

lovely combo..very inviting!

Unknown said...

Sago and carrot!yummy !color is pretty!thanx for leaving me a note in my blog about my disappearance from the blogosphere..I was just busy with my naughty toddler and my elder one...

Unknown said...

Wow such a nice combination of payasam...looks awesome

Home Cooked Oriya Food said...

love the color of payasam...

Rekha shoban said...

thank u friends~!

Shabitha Karthikeyan said...

Wonderful combo !! Should have been so flavorful !!

Saraswathi Iyer said...

Nice click and delicious payasam.

Kalyani said...

Wow yummy & tempting clicks ...Thanks for visiting my blog ....u too have a wonderful blog ...

Ganga Sreekanth said...

looks very yummy..loved the colour

Hema said...

Nice combo, love the natural color from the carrots, yum., thanks for dropping by my space, your lovely comments and for following me, I am your happy follower now..

Unknown said...

Payasam looks so creamy and beautiful color Rekha.

Ramya said...

Carrot and sago that sounds like a lovely combo:-) I have to try this:-) Bookmarked!

Jeyashris Kitchen said...

That is a wonderful combo of adding carrot to the sago payasam. nice colour too

hotpotcooking said...

Nice combo!! yum

Suja Manoj said...

Beautiful color,creamy and rich payasam..yum

Swathi said...

payasam adipoli, love the color.

Sangeetha M said...

excellent preparation...healthy and yummy payasam...nice clicks !

Gopika Ram said...

Woww.. It looks zoo yummy :)g

Roshu said...

Yummy n delicious......thanx for visiting my blog....gld to follow u dear!!!

Shanthi Krishnakumar said...

Sure it would have tasted awesome and luv the presentation

www.mahaslovelyhome.com said...

Wonderful combo,look the color,so nice! yummyy one for tummy!

Julie said...

Very delicious n yummy payasam..
Lovely presentation!!

Erivum Puliyum

PrathibhaSreejith said...

wow, that looks so delicious dear. I love sago kheer but never tried it with carrot, sounds delicious n great clicks...

Sensible Vegetarian said...

This looks so delicious. Nice color.

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