Tuesday, July 26, 2011

Snakegourd Stir fry/Padavalanga thoran/Podalanga poriyal




Ingredients:

Snakegourd - 1- 2nos (medium size)

Channa dal/Kadalaiparuppu - 1/4cup

Red chilly - 2nos

Gratted coconut - 3tsp

Mustard seeds - 1tsp

shallots - 3-4nos(chopped)(optional)

Oil - 1tsp

Tumeric powder - a pinch

Curry leaves - few



Preparation:

1)Soak the chanadal for 15-20mins. After 20mins in a vessels, add the snakegourd(cut into cubes), channa dal, salt, tumeric powder, little water and cook them till it turns soft

2)Heat a kadai, add oil,mustard seeds after splutters, shallots saute for few mins, then add red chilly, curry leaves,cooked snakegourd and  finally add coconut cook for 2-3mins

3)Stir fry is ready to serve. Goes well with rice.

23 comments:

Unknown said...

Anytime comforting curry...luv it with rasam

Hari Chandana P said...

Woww.. looks super delicious and perfect.. love the presentation too.. Yummy :)
Indian Cuisine

Peggy said...

What a beautiful curry recipe =)

Prema said...

Me too make this almost the same way...luks delicious.

Indian Khana said...

I never made snake gourd ...this looks yum ..perhaps I should start using this veggie :)

Nandita SS said...

A simple yet delicious curry. Loved the photograph as well :)

divya said...

Wow!!!! looks very delicious and healthy fry.

priya said...

hi rekha,

sooper post da...must try this

Hamaree Rasoi said...

Excellent looking thoran dear.

Deepa
Hamaree Rasoi

Padhu Sankar said...

Simple and delicious stir fry

Saraswathi Iyer said...

Looks delicious.

Kurryleaves said...

simple n delicious...

aipi said...

Delish combo dear ~ nicely taken pics too :)
US Masala

kitchen queen said...

lovely curry to have either with rasam sadam or kuzhambu sadam.

Rekha shoban said...

thank u friends

Urmi said...

Looks yummy and delicious. Perfect with chapati.

Nisha said...

Nice thoran

Tina said...

Yummy...

Nisa Homey said...

Hi first time here...yummy thoran!!

Swathi said...

Adipoli, kothivarunnu.

Sensible Vegetarian said...

Simple Delicious one.

Unknown said...

Great combo..Lovely pics Rekha..

KrithisKitchen said...

I love podalangai... not getting it here... lovely stir-fry..

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