Coconut Rice

Ingredients:


Coconut grated - 1/2cup


Boiled rice - 1 1/2cup


Green chilly - 2nos


Ginger - 1tsp chopped


Coconut oil - 1tsp


Mustard seeds - 1/2tsp


Jeera - 1/2 tsp


Cashewnuts - 3- 4nos


Urad dal - 1/2tsp


Curry leaves - few


Preparation:


1)Heat a kadai, add oil, mustard seeds, after splutters, add jeera, urad dal, Cashewnuts and curry leaves saute for few mins


2)Add coconut and fry for 4- 5mins or till nice flavour starts


3)Add rice,adjust salt and mix well....serve hot with papad.