Vegetable Soup

Ingredients:

Tomato - 2nos

Onion - 1no

Carrot - 1/4 cup (chopped)

Beans - 1/4 cup (chopped)

Capsicum - 1/4 cup (chopped)

Garlic - 4flakes

Pepper powder- 1tsp (as required)

Cornflour/maida - 1 tsp 

Salt - to taste

Butter - 1tsp

Preparation:

1)Heat a kadai, add butter, onion, garlic saute them for few mins

2)Add tomato and all vegetables, salt and pepper powder, mix it and close the lid & cook them for 2-3mins

3)Mix the cornflour in the water and add it to the vegs. 

4)Grind the mixture and filter and serve it