Unniappam

Ingredients:

Rice Flour - 1cup

Jaggery - 1/2cup (as required)

Banana - 2nos

Banking soda - a pinch

Cardmom powder - 1tsp

Preparation:

1)Melt the jaggery and grind the bananas 

2)In another bowl, add rice flour, melted jaggery,cardamom powder and banana paste and make a batter

3)Keep the batter for 5-6hours

4)Then heat a unniappam pan and add oil to each hole...when it boils, pour the batter into the holes and cook till it becomes brown both the sides

Ada prathaman - II

Ingredients:

Milk - 4 cups

Rice Ada - 1cup

Sugar - 1 1/2cup

Condensed milk - 3tsp

Cashewnets -5-6nos

Ghee - 1tsp

Preparation:

1)Heat ghee in a pan and add cashewnets, fry them till brown and keep aside

2)Heat a heavy bottomed vessel, add milk and ada..boil them till it becomes soft 

3)Then add sugar and keep in flow flame and keep stirring

4)when it become thick, add condensed milk and cashewnets

 Ada prathaman is ready to serve.